Roast chicken dinners are a favorite among many in the world. Some can be made better than others. To top the one we have here would be a challenge. We have something extra special for you. Try this method for your next dinner!
In case you were wondering, that is stuffing in the bowl sitting beside the juicy chicken thigh. That stuffing is unlike any other, and gluten free! Full of flavor and wholesome nutrition.
Teaching us how to make this happen is master chef Gordon Ramsay.
You will be surprised at how easy it is to make this dinner, Gordon keeps it simple and straight to the point. Before we get into the ingredients just have a look at this little piece of chicken…
Mouth watering yet? Ok here’s what you will need. Remember to choose organic ingredients and a free range chicken. This will be much healthier for your body and much tastier for your mouth. If you would like to know why it is important to choose free range chicken over conventional chicken you can see the details here.
1 free ranged whole chicken
2 organic sausages of choice (for the stuffing)
1-2 organic white onions
2-3 organic garlic cloves
fresh organic thyme
1 1/2 cups of organic white kidney beans
1/2-3/4 of a cup of organic half dried tomatoes
teaspoon of organic paprika
organic black pepper
400ml of organic white wine
400ml of water
1 large organic lemon
This meal is deliciously paired with the perfect roast potato which we have in our other post on Full Of Life Recipe.
Follow along with Gordon in the video below to learn how to make the roast chicken and stuffing.
Roast Chicken & Stuffing
Special Thanks To Gordon Ramsay For Sharing This Video And Teaching Us!